Yummy Recipe Monday: Garlic Red Potatoes

Garlic Red Potatoes

Recipe by:MARDI1030
"Simple, savory, and very flavorful variation on new red potatoes. Excellent side dish!"

2 pounds red potatoes, quartered1/4 cup butter, melted2 teaspoons minced garlic1 teaspoon salt1 lemon, juiced1 tablespoon grated Parmesan cheeseAdd all ingredients to list
Directions
Prep
10 m
Cook
40 m
Ready In
50 mPreheat oven to 350 degrees F (175 degrees C).Place potatoes in an 8x8 inch baking dish.In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.Bake, covered, in preheated oven for 30 minutes. Uncover and bake an additional 10 minutes, or until golden brown.



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