Yummy Recipe Monday: Jalapeno Popper Deviled Eggs

Jalapeno Popper Deviled Eggs

Prep Time:25 minutesCook Time:5 minutesTotal Time:30 minutesServings: 12

All of the flavours of bacon jalapeno poppers in deviled egg form!




ingredients

6 hard boiled eggs, peeled

2 tablespoons mayonnaise or Greek yogurt

3 tablespoons cream cheese, whipped

3 tablespoons cheddar, shredded finely

1/4 cup jalapenos (pickled, fresh or roasted), diced finely

1/4 cup bacon, cooked and crumbled finely

6 tablespoons cheddar, shredded finely

directions

Cut the eggs in half, scoop the yolks out, mash the yolks and mix with the mayonnaise, cream cheese, cheddar, jalapenos and bacon and place a tablespoon of the mixture back into the holes left by the yolks in the eggs.

Sprinkle on remaining cheddar, place on a baking sheet and broil until the cheese has melted.

Option: Instead of topping them with melted cheddar, top them with panko breadcrumbs and broil until lightly golden brown for a crispy topping!
Option: Omit the bacon for vegetarian version.






Jalapeno Popper Deviled Eggs


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